Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Wednesday, 6 October 2010

Not so fine

Damn it, I have been laid low by a Tesco finest steak pie or possibly a bug that I’ve caught from Mrs R – it’s safer to blame Tesco. It was a rubbish pie though, I’d have preferred a steak bake from Greggs and I base this seemingly harsh judgement on a globby bit of fat that left me unable to eat the rest. A reminder that if I want really good food I should skip the supermarket convenience and make the most of the farmer’s market, though it only visits twice a month. To top it off the re-packaged Tesco vanilla cheesecake to which they’ve added a hint more vanilla essence, the word “finest” and an extra thirty pence, is no better than the previous version. Why am I surprised?

Tuesday, 8 September 2009

A perfect blend

Blend Cafe Lounge in ThornburyDon’t you just hate reading a blog entry that’s no more than a flimsy plug for a restaurant that the blogger has happened to eat in? Well since you’re used to it, here’s one more. Blend CafĂ© Lounge in Thornbury makes the most heavenly beef burger and chunky chips I’ve ever tasted. The BLEND burger alone is worth a mention, but with the most amazing chunky chips it’s an unbeatable combination. I hesitate to recommend a place on the quality of their chips, it sounds like a backwards compliment, but you’d have to eat there to understand. Perhaps if I mention that they seem to have cornered the market on relaxed and friendly staff...

Tuesday, 4 September 2007

Soap, cop, cook

I once heard Germaine Greer describe the Australian soap Neighbours as crypto-fascist - at least I think that was the description. At the time I dismissed it as another barking mad comment from one of those not-quite-in-touch-with-reality lefties that used to give me so much enjoyment. Subsequently I've realised there was some validity to this point which suggests the possibility that I'm an idiot. I'd like to think it takes a big man to admit he was wrong though it's more likely an indication that it's me who is not-quite-in-touch-with-reality – assuming I ever was?

Anyway, in the words of the song, it's my blog and I'll write rubbish if I want to. I've not watched Neighbours since I was a student (what is it about students and crap television?) but I do believe Ms Greer's comment could now be applied to the detective drama CSI:Miami. This is another in a long line of American cop shows with impossibly good looking (in a suspicious way) detectives and an almost religious regard for the possibilities of science; which as portrayed in the show is more fantasy than reality. I'd condemn the show outright were it not for the comic turn of David Caruso as Horatio Caine. Once you twig it's a comedy it's a lot of fun.

Nigella Lawson
Though I've a new-found, albeit misplaced, enjoyment for said show it has already been supplanted by the all-new Nigella Lawson cookery program in which Nigella continues to be impossibly good looking (but in a good way), wears outfits wholly unsuitable for the kitchen (not that I'm complaining) whilst travelling to the supermarket by taxi (I particularly liked that bit). I know what you're thinking. The link from Neighbours to CSI:Miami was pretty tenuous but from CSI:Miami to Nigella Lawson it's frankly unbelievable. Is this just a flimsy excuse to plug (if you'll forgive the expression) Nigella?

Probably.

Tuesday, 24 July 2007

The juice of half a lemon

Nigella Lawson
Cookery programs.Normally I'd say they rank alongside golf, horse racing, gymnastics and 'reality' television as programming to avoid. So why did I watch an entire hour of cooking programs on the UK Food channel recently?

Was it the food?

Was it the presentation?

Was it the interesting new recipes?

Or was it Nigella Lawson dressed in a silk nightgown whilst gently squeezing the juice from half a lemon?